Shiitake Fench Style Green Beans

Ingredients

  • 1 teaspoon olive or vegetable oil
  • 1 teaspoon sesame oil
  • ½ cup sliced shiitake mushrooms
  • 1 package frozen French green beans thawed
  • 1 tablespoon tamari or soy sauce
  • toasted almonds (optional)

Directions

Heat oils in a 10-inch skillet over medium heat. Add the garlic and shiitake mushrooms to oil; cook and stir 2 minutes. Stir in the green beans. Cook, stirring constantly, 3 to 4 minutes or until vegetables are tender. Sprinkle with tamari or soy sauce and toasted almonds.

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